Standard Delivery (Signed for) | Delivered within 3-5 working days |
Express Delivery (Standard Parcels) | Delivered within 1-2 working days |
Extra-Large Parcels (Signed for) | Delivered within 3-5 working days |
Furniture | Delivery usually takes place within 2 weeks. |
Free Shipping
Decor Outdoor offers free regular shipping on all orders shipped to residential or commercial addresses within the contiguous United States. Orders are delivered Monday through Friday (excluding holidays).Drop Shipping
We are an online-only luxury furniture and lighting boutique, and do not have a warehouse. Consequently, all orders are drop shipped directly from our manufacturers to your door. If your order includes items from more than one manufacturer, you will receive multiple deliveries. Because we are dependent on the on-hand inventory of our manufacturing partners, some items listed on our site may not actually be available right away. Please call us at 888.784.4644 or via our contact form with any stocking questions and we'll get in touch with the appropriate manufacturer for answers, before you place your order.Ground Shipping
Small parcel items ship regular ground via delivery services such as FedEx, UPS or DHL. Orders typically take 2-3 business days to process and in-stock items will usually be delivered 3-5 days from the date that they ship (depending on origin and destination). If there is a delay, you will be notified by email. No signature is required for standard ground shipping, so you may want to make arrangements to have packages brought inside soon after delivery, if you are unable to receive it in person.Description
Gabriel Boudier is a century old distiller of creams of fruits and liqueurs. This house, named over its founder back in 1874, is celebrated worldwide for its exceptional products and savoir-faire.
Their unparalleled distillation techniques brought to the world of mixology an impressive range of liqueurs. Their multi-awarded Blackcurrant Cream enters in the making of the famous Kir cocktail – a combination of white Burgundy wine with creme de cassis – or its luxurious counterpart the Royal Kir in which Champagne complements the fruit liqueurs.
Fruits’ maceration is not the only secret recipe Gabriel Boudier possessed. A Gin formula, dating back to the time Pondichery or Chandernagor where French colonies, was part of the founder’s archives. In 2008, the house adapted the recipe to bring Saffron Gin to taste buds, a perfect blend of botanicals – including saffron – macerated in wheat spirit before distillation. The result is a distinctive orange nectar that catches the eyes of Gin’s lovers.
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