Standard Delivery (Signed for) | Delivered within 3-5 working days |
Express Delivery (Standard Parcels) | Delivered within 1-2 working days |
Extra-Large Parcels (Signed for) | Delivered within 3-5 working days |
Furniture | Delivery usually takes place within 2 weeks. |
Free Shipping
Decor Outdoor offers free regular shipping on all orders shipped to residential or commercial addresses within the contiguous United States. Orders are delivered Monday through Friday (excluding holidays).Drop Shipping
We are an online-only luxury furniture and lighting boutique, and do not have a warehouse. Consequently, all orders are drop shipped directly from our manufacturers to your door. If your order includes items from more than one manufacturer, you will receive multiple deliveries. Because we are dependent on the on-hand inventory of our manufacturing partners, some items listed on our site may not actually be available right away. Please call us at 888.784.4644 or via our contact form with any stocking questions and we'll get in touch with the appropriate manufacturer for answers, before you place your order.Ground Shipping
Small parcel items ship regular ground via delivery services such as FedEx, UPS or DHL. Orders typically take 2-3 business days to process and in-stock items will usually be delivered 3-5 days from the date that they ship (depending on origin and destination). If there is a delay, you will be notified by email. No signature is required for standard ground shipping, so you may want to make arrangements to have packages brought inside soon after delivery, if you are unable to receive it in person.Description
Only 421 bottles were produced from a single ex-Sherry Butt of Single Malts of Scotland’s Laphroaig Single Malt Scotch whisky, which was aged for more than 22 years. Bottled at 52.6% ALV/VOL
NOSE – Initially, heapings of spiced plum chutney and blackberry compote. This is accented by a touch of smoke from bonfire embers and plenty of sticky, smoked chipotle glaze. Lastly, vanilla-infused tobacco leaves appear.
PALATE – Crunchy maple syrup brittle coats the palate, followed immediately by a spoon of date conserve. Steaming peppermint tea arrives, served with crumbly ginger snaps. This eases on to a glass of decadent cherry wine and a slice of spongy pain d’épices.
FINISH – Sooty smoke is at its most intense on the finish, mingling with smoked trout blinis. Sea-salted caramel and earthy brown soda bread linger to the end.
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